Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa paniyaram. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quinoa Paniyaram is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Quinoa Paniyaram is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook quinoa paniyaram using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Paniyaram:

1. Prepare 1 cup cooked quinoa
2. Make ready 1 cup semolina
3. Take 1/2 cup curd
4. Prepare 1 cup water
5. Get 1 tbsp chopped green chillies
6. Make ready to taste Salt
7. Get 1 tbsp kitchen king masala
8. Make ready 1 tsp eno fruit salt/ baking soda
9. Get Chopped onion,capsicum,cabbage (as needed)
10. Take as needed Oil
11. Make ready 1 tsp mustard seeds

Steps to make Quinoa Paniyaram:

1. Make a batter with slightly roasted semolina along with water & curd
2. Add boiled quinoa to this batter & mix well. Adjust the consistency by adding little water at a time.
3. Let it rest for 5-10 minutes.
4. After that season it with salt & kitchen king masala (if u dont have this handy you can use pav bhaji masala or just red chilli powder & garam masala)
5. Add finely chopped veggies to it & give it a good mix. Lastly add eno/baking soda for instant fermentation.
6. Heat up the appe/paniyaram pan with little oil & mustard seeds.
7. Add the batter into cavities of pan & cover & cook from both sides for about 5-7 minutes. & they are ready to be served. Enjoy 🤗

So that is going to wrap it up with this special food quinoa paniyaram recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!