Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":

1. Get russett potatoes, peeled and diced
2. Prepare water
3. Prepare butter, cut into small pieces
4. Get milk
5. Take sour cream
6. Make ready salt
7. Make ready black pepper
8. Take shredded cheddar cheese
9. Prepare finely chopped green onions
10. Take pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)

Steps to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":

1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
4. Pictures forthcoming once i make this again.

So that’s going to wrap it up for this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!