Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shrimp alfredo with peas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp Alfredo with Peas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Shrimp Alfredo with Peas is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Alfredo with Peas:

1. Prepare dried linguine
2. Make ready raw shrimp, deveined and peeled
3. Get vegetable oil
4. Prepare garlic, minced
5. Make ready butter
6. Make ready heavy cream
7. Get parmesan cheese, grated
8. Take ground nutmeg
9. Prepare frozen peas

Steps to make Shrimp Alfredo with Peas:

1. Start cooking pasta according to directions on box.
2. Cook shrimp and garlic in oil.
3. Remove shrimp from pan leaving as much garlic add possible.
4. Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly.
5. Add in parmesan cheese and peas.
6. Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired.

So that is going to wrap it up for this special food shrimp alfredo with peas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!