Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded potato salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded Potato Salad is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Loaded Potato Salad is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded potato salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Salad:

1. Get large red potatoes
2. Make ready bacon
3. Make ready sour cream
4. Prepare blades of leek, chopped
5. Take shredded cheese (Mexican mix)
6. Take mayonnaise
7. Make ready White vinegar
8. Prepare red pepper
9. Take large tomatoes, chopped
10. Make ready Salt,

Instructions to make Loaded Potato Salad:

1. Cut a potato lengthwise; take one half, slice it lengthwise, and then chop 3/4 inch segments off the sliced half. Toss the chunks in half a large pot of water. Repeat for all potatoes. Cook on the stovetop until fork tender, i.e. a fork applied gently can break a potato chunk.
2. While cooking potato chunks, fry up the pound of bacon until crispy, and then chop it all into large bacon bits and set aside.
3. When fork tender, drain all water, and then repeatedly rinse potatoes with cold water and drain until the potatoes are cool. Transfer the potatoes to a very large bowl.
4. Add the sour cream and mayonnaise, mix until homogenous, and then add the bacon bits and all other ingredients. Mix again. Do not overmix, though, as it breaks down the potatoes.
5. Chill for at least a half hour in the refrigerator, and then serve.

So that is going to wrap this up for this exceptional food loaded potato salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!