
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy baked mac and cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Baked Mac and Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Creamy Baked Mac and Cheese is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy baked mac and cheese using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Creamy Baked Mac and Cheese:
- Take Macaroni Pasta
- Prepare Sauce
- Take butter
- Make ready flour
- Get whole milk
- Take white wine
- Take white american cheese
- Prepare shredded mild cheddar
- Make ready salt
- Take pepper
- Get Topping
- Make ready butter, melted
- Get garlic herb bread crumbs
Instructions to make Creamy Baked Mac and Cheese:
- Heat oven to 350°F
- Grease an 8x8 casserole dish
- Cook pasta 2-3 minutes less than called for, drain, set aside.
- In a saucepan, melt butter with salt and pepper.
- Once melted, add flour and stir until smooth. Let cook for 1 minute.
- Add milk and wine, bring to a boil while whisking.
- Add cheeses and stir until melted.
- Pour over cooked pasta and add to the greased dish.
- Combine the bread crumbs and melted butter in a small bowl.
- Sprinkle topping over pasta and bake uncovered for 30 minutes.
- Adapted slightly from the following: http://mommyimhungry.blogspot.com/2011/08/cheesy-macaroni-and-cheese.html?m=1
So that is going to wrap it up with this exceptional food creamy baked mac and cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!