Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, fried rice with dried shrimps and frozen veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice with Dried Shrimps and Frozen Veggies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried Rice with Dried Shrimps and Frozen Veggies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried rice with dried shrimps and frozen veggies using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Take 2 cup steamed rice
2. Make ready 1 tsp garlic paste
3. Take 1/2 shallot paste (ground or slice a couple of shallots thinly)
4. Take 1/4 cup frozen vegetables
5. Take 3 tbsp dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later)
6. Prepare 2 tsp honey
7. Take 1 tsp oil

Instructions to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant.
2. Add dried shrimps, then frozen veggies. Lower the heat.
3. When the veggies are partially thawed, add honey.
4. Add the rice, and stir until well-combined.

So that’s going to wrap this up with this special food fried rice with dried shrimps and frozen veggies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!