Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramel egg pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Caramel Egg Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Caramel Egg Pudding is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have caramel egg pudding using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Egg Pudding:

1. Make ready 3 eggs whisked
2. Make ready 1 1/2 cup milk
3. Get 1/2 cup condensed milk
4. Get 1/2 tsp cardamom powder
5. Get 1 tsp rose water
6. Get 1/4 cup sugar
7. Get 2 tbsp water
8. Prepare 1 tbsp chopped pistachios

Instructions to make Caramel Egg Pudding:

1. Whisk the eggs. Whisk the milk, condensed milk, cardamom powder and rose water. Add the whisked eggs and combine well. Strain and keep aside.
2. For the caramel sauce - Take a pan & add the sugar. On a medium flame melt the sugar till it's colour changes to dark brown.
3. Immediately pour in a greased steel tiffin box / ramekin & swirl it around a bit. Keep it aside for a minute for it to set.
4. Meanwhile pour some water into a pot / steamer / pressure cooker & place a stand on it. Bring it to a boil. Now pour the milk-egg mix into the tiffing box.
5. Cover it with a lid / aluminium foil & place it in the pot. Steam for 25-30 minutes on a low flame. When it cools down a bit, refrigerate for an hour.
6. While serving, invert it over a plate and serve, garnished with chopped pistachios.

So that is going to wrap it up for this exceptional food caramel egg pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!