Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, loaded baked potato salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Loaded Baked Potato Salad is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Loaded Baked Potato Salad is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook loaded baked potato salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Loaded Baked Potato Salad:
- Take 3 lb small red potatoes
- Prepare 1/2 cup Mayonnaise
- Make ready 1/2 cup Sour Cream
- Make ready 1/2 cup cheddar cheese
- Make ready 1/4 cup Chopped cooked bacon
- Prepare 2 chopped green onions
- Take 2 tbsp ranch seasoning
- Prepare 1 dash Salt
- Prepare 1 dash pepper
Instructions to make Loaded Baked Potato Salad:
- Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes.
- Fry up about 5 slices of diced up bacon until crispy. Set aside to cool.
- Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into).
- Then fold in cheddar cheese & bacon bits & put into fridge to chill.
- After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!
So that’s going to wrap it up for this special food loaded baked potato salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

