Recipe of Any-night-of-the-week Vegetable Stew (Green Peas)

Vegetable Stew (Green Peas)
Vegetable Stew (Green Peas)

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable stew (green peas). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Stew (Green Peas) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vegetable Stew (Green Peas) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetable stew (green peas) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Stew (Green Peas):
  1. Prepare 1000 g Garden Peas (green)
  2. Prepare 1 tbsp olive oil
  3. Prepare 2 tbsp flour
  4. Get 600 ml milk
  5. Take To taste salt
  6. Get To taste sugar
Steps to make Vegetable Stew (Green Peas):
  1. Simmer the peas in oil over low heat till nice ‘n soft, while seasoning with salt and sugar to taste.
  2. As soon as soft, spoon the flour on, cooking for a bit, then pour the cold milk. Heat up and simmer for a few minutes. If it’s still too thick, add more milk.
  3. Serving with sausages, fried eggs, meat balls….I’m having with cauliflower burger patty.

So that’s going to wrap it up for this exceptional food vegetable stew (green peas) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!