Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple! egg-free, oven-baked tonkatsu. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Simple! Egg-Free, Oven-Baked Tonkatsu is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Simple! Egg-Free, Oven-Baked Tonkatsu is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook simple! egg-free, oven-baked tonkatsu using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple! Egg-Free, Oven-Baked Tonkatsu:

1. Take 2 slice Pork loin
2. Take 1 Salt and pepper
3. Take Coating Ingredients
4. Take 3 tbsp ☆Plain flour
5. Prepare 1 tbsp ☆Mayonnaise
6. Get 1 tbsp ☆Aonori
7. Prepare 200 ml Panko
8. Get 2 tbsp Olive oil

Steps to make Simple! Egg-Free, Oven-Baked Tonkatsu:

1. Slice the tendons off of the pork and then cook it. However, be careful not to cook it to the point that the meat starts to curl. Dry any remaining moisture off of the meat with a paper towel and then season with salt and pepper.
2. Combine the ☆ seasonings in a bowl. Add water until the mixture smoothes out into the consistency of thick and heavy sauce.
3. Put the panko on a heatproof plate and sprinkle olive oil on top. Mix well and spread it out.
4. Heat it for 30 seconds in the microwave at 600 W. Mix it again and spread it out. Repeat this until it has cooked for 2 minutes total. Once it's golden brown like the picture, it's done (don't cover it with plastic wrap).
5. Coat both sides of the pork slices with flour (not listed in ingredients) and then coat evenly with the panko mixture. Continue to coat it until both sides are crispy.
6. Line an oven tray with parchment paper and then place the meat on it. Preheat your oven to 200℃ for 5 minutes and then bake the meat for 15-20 minutes.
7. Place it on a plate and serve it up with a side. I recommend. - - https://cookpad.com/us/recipes/148744-easy-non-fried-potato-wedges

So that’s going to wrap it up with this exceptional food simple! egg-free, oven-baked tonkatsu recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!