Recipe of Ultimate Vegetarian Oven grilled Pepper

Vegetarian Oven grilled Pepper
Vegetarian Oven grilled Pepper

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian oven grilled pepper. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Oven grilled Pepper is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegetarian Oven grilled Pepper is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vegetarian oven grilled pepper using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Oven grilled Pepper:
  1. Get Filling
  2. Take 1 dash olive oil
  3. Take 1 pinch onion seeds
  4. Take 1 cup onion, chopped
  5. Get 8 clove garlic, chopped
  6. Take 175 grams minced soy
  7. Take 100 grams zucchini, chopped
  8. Make ready 100 grams corn
  9. Take 1/2 tsp red chilli powder
  10. Take 1/4 tsp turmeric powder
  11. Make ready 1/2 tsp cumin powder
  12. Take 1/4 tsp tandoori masala powder
  13. Get 2 tbsp tomato paste
  14. Make ready 1 tsp salt
  15. Make ready 1/2 tsp sugar
  16. Make ready 20 grams coconut, chopped
  17. Make ready Base
  18. Prepare 6 Green Peppers
  19. Get Topping
  20. Prepare 1/4 cup parmesan cheese, grated
Steps to make Vegetarian Oven grilled Pepper:
  1. Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
  2. Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
  3. Add the minced soy and chopped zucchini and fry for about 4 minutes.
  4. Now add the corn and chopped fresh coconut. Then start adding the seasoning.
  5. Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
  6. The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
  7. Stuff the filling into the Peppers
  8. Preheat oven to 180°C
  9. Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.

So that’s going to wrap this up with this exceptional food vegetarian oven grilled pepper recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!