Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, store cupboard vegetarian chilli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Store cupboard vegetarian chilli is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Store cupboard vegetarian chilli is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have store cupboard vegetarian chilli using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Store cupboard vegetarian chilli:

1. Take 1 tin chopped plum tomatoes
2. Take 1 tin red kidney beans
3. Make ready 1 onion diced
4. Take 1 tbsp tomato puree
5. Get 1 tsp ginger puree
6. Prepare 2 tsp garlic puree
7. Prepare 2 tbsp dried cumin
8. Get 2 tbsp dried chilli
9. Take 2-3 tbsp dried paprika
10. Make ready 1 tsp dried mixed herbs (optional)
11. Get Salt and pepper to season
12. Prepare 1 tbsp oil
13. Get 1 tsp chilli flakes (optional)
14. Prepare 2 tbsp vinegar (red wine or apple cider)

Steps to make Store cupboard vegetarian chilli:

1. Add diced onion and oil to pan and fry for 3 minutes. Add garlic and ginger and fry until golden.
2. Add cumin, chilli powder, paprika and fry for 1 minute. Add vinegar, tomato puree, mixed herbs, tomatoes and kidney beans and stir well. Allow to simmer for 10 minutes.
3. Add chilli flakes and season well. Cook a further minute then remove from heat.
4. Serve with rice or pasta, or over thickly sliced toasted rustic bread. Freezes well. Defrost in fridge overnight before reheating.
5. If preferred add quorn or soya mince.

So that’s going to wrap it up with this exceptional food store cupboard vegetarian chilli recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!