Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pork with green chili pepper in soy sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork With Green Chili Pepper In Soy Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pork With Green Chili Pepper In Soy Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pork with green chili pepper in soy sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork With Green Chili Pepper In Soy Sauce:
- Prepare pork
- Make ready green Chili pepper
- Make ready ginger pounded
- Get garlic clove pounded
- Take small shallot
- Take light soy sauce
- Make ready dark soy sauce
- Take sugar
Steps to make Pork With Green Chili Pepper In Soy Sauce:
- Pound the ginger and shallot and garlic then set aside
- With oil pan fry the pork stirp which season with salt and pepper for about 7 to 8 minutes then remove excess oil, reserve about 2 tbsp of oil then pan fry the pounded ginger, shallot and garlic
- Stir fry in Low heat for about 1 to 2 minutes and do not burn it
- Add in the soy sauce mixture with the green Chili pepper then stir fry it till all are fully coated and sauce almost evaporated then off heat and serve
- I enjoy my lunch with a bowl of steamed white rice
So that’s going to wrap this up with this exceptional food pork with green chili pepper in soy sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
