Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant dahi vada / no soaking no frying. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant Dahi Vada / No soaking no frying is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Instant Dahi Vada / No soaking no frying is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook instant dahi vada / no soaking no frying using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Dahi Vada / No soaking no frying:

1. Prepare Pav
2. Get curd
3. Prepare Salt
4. Prepare sugar
5. Prepare Cumin powder
6. Prepare Red chilli powder
7. Make ready Green chutney
8. Prepare Sweet chutney
9. Make ready Coriander

Steps to make Instant Dahi Vada / No soaking no frying:

1. Take curd in a bowl and wisk well.. Add sugar and salt mix and keep aside..
2. In a bowl take water dip pav and squeeze well to remove all the water from it
3. Keep in a bowl, pour curd on top.. Put sweet chutney and green chutney… Sprinkle red chilli powder and cumin powder.. Garnish with coriander leaves and serve..
4. Remember you have to do it just before serving.. And put it directly into the serving bowl.. If you make it and keep it for long time it will get soggy

So that’s going to wrap it up with this special food instant dahi vada / no soaking no frying recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!