Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked ranch parmesan pork chops. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Ranch Parmesan Pork Chops is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Ranch Parmesan Pork Chops is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked ranch parmesan pork chops using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ranch Parmesan Pork Chops:

1. Get Pork Chops with the Bone in
2. Prepare prepared ranch salad dressing
3. Prepare dry bread crumbs
4. Prepare grated Parmesan Cheese
5. Prepare black pepper
6. Get Mrs Dash Italian Medley Seasoning
7. Prepare Salt

Instructions to make Baked Ranch Parmesan Pork Chops:

1. Combine the pork chops with the ranch salad dressing in a zip-top bag or plastic container. Make sure the chicken is fully coated with the dressing. Marinate for 1 hour.
2. Preheat oven to 450 degrees F.
3. Combine the breadcrumbs, Parmesan cheese, black pepper, Italian seasoning, and salt in a shallow dish and mix well.
4. Remove the Pork Chops from the marinade, leaving the dressing clinging to the chicken. Roll the chicken breasts in the breadcrumb mixture to coat on all sides.
5. Place the pork chops in a single layer in a 13"x 9" baking dish and bake at 450 degrees F for 20 minutes. Then reduce the heat to 350 degrees F and bake the pork chops for an additional 30 minutes or until cooked through.

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