Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caramel egg pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Caramel Egg Pudding is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Caramel Egg Pudding is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have caramel egg pudding using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Caramel Egg Pudding:

1. Get 2 glass milk
2. Make ready 390 ml condensed milk
3. Prepare 6 eggs
4. Make ready 1 tsp vanilla essence
5. Get Caramel :
6. Prepare 2 Tbs sugar

Steps to make Caramel Egg Pudding:

1. Beat eggs in a bowl. Then add milk and condensed milk.
2. Beat 2 to 3 minutes. Add vanilla essence and beat. Make fluffy mixture.
3. Pour in mould. Mould main caramel daali hue thi base pay.
4. Me nay pahlay iss mould main caramel bnae mugar mixture dala to leak kar gea, isleay mujhay round mould laina para.
5. Daighchay main pani dala aur stand rukha. Iss stand pay caramel wala mould rukha aur uss main mixture daal dia.
6. Ab mixture walay mould ko lid say cover kia.
7. Phir daighchay ko dhukan day kar bund kia. Medium say thori kum flame pay 50 minutes puknay dia.
8. 50 minutes say pahlay dhukan nae hatana. Puk jaey to nikaal kar 2 hours kay leay fridge main rukh dain. Achay say set ho jaey. Mazaydaar pudding ready hay.

So that’s going to wrap it up with this special food caramel egg pudding recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!