Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quinoa pulav. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Quinoa Pulav is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quinoa Pulav is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quinoa pulav using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Quinoa Pulav:

1. Get 1/4 cup Quinoa
2. Get 1/4 cup paneer cubes
3. Take 1/4 cup chopped onion
4. Prepare 1/4 cup chopped carrot
5. Take 1/4 cup blanched broccoli
6. Take 8-9 Mushrooms
7. Get 1/4 cup baby corn
8. Take To taste Salt and chilli powder
9. Prepare 1 tsp coriander powder
10. Make ready 1 tsp garam masala
11. Take 1 tsp briyani masala
12. Prepare 1 tablespoon oil
13. Take 1 tablespoon lemon juice

Steps to make Quinoa Pulav:

1. Cook quinoa and keep it aside(very much like we cook daliya).take1/2 tablespoon oil in a pan and put paneer in it and saute for a min.take paneer out in a plate,now in the same pan add remaining oil and put onion and garlic and when turns brown add veggies one by one.saute on medium to high flame.finally add quinoa and all masalas and cook for 1-2 min.finally add paneer and lemon juice and garnish with coriander leaves.serve hot.

So that’s going to wrap it up for this special food quinoa pulav recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!