Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shrimp on pasta with marinara sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp on Pasta with Marinara Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp on Pasta with Marinara Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp on pasta with marinara sauce using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shrimp on Pasta with Marinara Sauce:

1. Make ready 1 Tbs extra virgin Olive Oil
2. Take Try to make equal amounts of the vegetables:
3. Make ready 1/2 small onion, finely chopped
4. Make ready 1/2 small carrot, peeled and finely chopped
5. Get 1/2 small stalk of celery, finely chopped
6. Get 1 clove garlic, finely chopped garlic
7. Get 14 oz can diced tomatoes
8. Prepare 2 oz dry red wine
9. Make ready 1/2 tsp fish sauce
10. Take 1/2 Tbs freeze-dried oregano, use 1/3 less if dried
11. Get 1/2 Tbs freeze-dried basil, use 1/3 less if dried
12. Take 1/2 Tbs freeze-dried parsley, use 1/3 less if dried
13. Take 1 tsp brown sugar (I use 1 tsp white sugar and a drop of molasses)
14. Take salt and pepper to taste
15. Take 1 Tbs Butter
16. Make ready 4-6 oz shelled shrimp
17. Get 3 oz spaghetti
18. Get Parmesan Reggiano cheese to grind over pasta

Steps to make Shrimp on Pasta with Marinara Sauce:

1. In a pot, heat the oil over medium heat until hot. Add the onion and garlic and saute, stirring very frequently, until the onion is translucent about 3-4 minutes.
2. Add the celery and carrots then cook for another 3-4 minutes
3. Add the crushed tomatoes, basil, oregano, parsley, fish sauce, and wine. Simmer, covered, on low heat for 1 hour, stirring occasionally, until slightly thickened and the vegetables are completely tender..
4. Stir in the brown sugar or white sugar/molasses combo. Taste the sauce and add salt and pepper as needed. Add the butter and stir into sauce.
5. In a food processor, blend the sauce until it is smooth. I use a stick blender right in the pot.
6. Simmer some more if sauce is too thin. Keep warm while you cook the pasta.
7. When the Pasta is about ready, bring the sauce to a simmer and add the shrimp and cook gently until pink, don't overcook. Put on plates and pass the cheese.
8. Serve with slices of Italian bread and a good red wine.

So that’s going to wrap this up for this exceptional food shrimp on pasta with marinara sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!