
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vickys grilled salmon with tomato & avocado salsa gf df ef sf nf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vickys Grilled Salmon with Tomato & Avocado Salsa GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Vickys Grilled Salmon with Tomato & Avocado Salsa GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys grilled salmon with tomato & avocado salsa gf df ef sf nf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Grilled Salmon with Tomato & Avocado Salsa GF DF EF SF NF:
- Take Salsa
- Make ready large tomatoes, deseeded & diced
- Prepare avocados, peeled, pitted & diced
- Take red onion, finely chopped
- Prepare extra-virgin olive oil
- Get lemon juice
- Get low sodium salt
- Get black pepper
- Prepare Salmon
- Take salmon fillets
- Make ready olive oil
- Make ready salt to taste
- Take fresh coriander for garnish
Instructions to make Vickys Grilled Salmon with Tomato & Avocado Salsa GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil
- Toss the salsa ingredients together gently and set aside
- Brush the salmon fillets lightly with oil and season with a little salt
- Bake for 15 minutes until the salmon is opaque
- Place each fillet on top of a bed of salsa and serve with salad leaves, green beans or baby potatoes. My previously posted sweetcorn relish pairs very well with it too! - - https://cookpad.com/us/recipes/365605-vickys-sweetcorn-relish-gluten-dairy-egg-soy-nut-free
So that’s going to wrap it up with this special food vickys grilled salmon with tomato & avocado salsa gf df ef sf nf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!