Steps to Make Any-night-of-the-week Shrimps with tomato sauce

Shrimps with tomato sauce
Shrimps with tomato sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimps with tomato sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Shrimps with tomato sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Shrimps with tomato sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimps with tomato sauce using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimps with tomato sauce:
  1. Get 4 tomatoes
  2. Prepare 1 medium onion
  3. Get 3 garlic cloves
  4. Take 1 kg peeled shrimps (like the ones used in a shrimp cocktail)
  5. Prepare 1 olive oil
  6. Prepare salt
  7. Prepare tabasco
  8. Make ready bunch cilantro (if wanted)
Steps to make Shrimps with tomato sauce:
  1. Chop the onion and the garlic and sautee them. Wash the tomatoes, cut them in 4 pieces and blend them until there are no lumps.
  2. When the onion is translucid add the tomato sauce, the salt and a few drops of Tabasco. Let it reduce.
  3. If the shrimps are already cooked at them when the sauce is reduced with the HEAT OFF. If they are fresh, chop the heads off, fry them, peel them and add them to the sauce. (If they are undercoocked turn the heat on and they'll be done after a few minutes)
  4. Served when hot with some fresh cilantro sprinkled on top (if you like it. I personally don't so i didn't put it)

So that is going to wrap it up for this special food shrimps with tomato sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!