Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy asian slaw with shrimp. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Asian Slaw With Shrimp is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Spicy Asian Slaw With Shrimp is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Asian Slaw With Shrimp:

1. Get 1 packages Coleslaw mix
2. Prepare 1 Red bell pepper, sliced thin
3. Take 8 oz Sugar snap peas, sliced
4. Take 1/2 Red onion, diced
5. Get 1 lb Medium size shrimp, cooked/shelled
6. Take 1 as needed Peanuts or chow mein noodles, optional topping
7. Make ready dressing
8. Make ready 1/2 cup Soy sauce
9. Take 1/4 cup Or less, sesame oil
10. Take 1 tsp Sugar
11. Take 1 tsp Ginger paste or 1 teaspoon ginger powder
12. Prepare 1 tsp Red pepper flakes

Instructions to make Spicy Asian Slaw With Shrimp:

1. Mix the dressing ingredients an set aside
2. In a large bowl, toss all remaining ingredients, except peanuts
3. Mix dressing with salad, tossing well to coat all
4. Allow to marinate in the fridge for a while before serving
5. Top with peanuts or chow mein noodles if desired

So that’s going to wrap it up for this exceptional food spicy asian slaw with shrimp recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!