Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled tofu with miso pesto. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Grilled Tofu with Miso Pesto is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Grilled Tofu with Miso Pesto is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have grilled tofu with miso pesto using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Tofu with Miso Pesto:

1. Get 400-500 g Firm/Hard Tofu
2. Prepare Oil for cooking
3. Take <Walnut & Lemongrass Miso Pesto>
4. Make ready 1/3-1/2 cup Roasted/Toasted Walnuts
5. Prepare 2 tablespoons Miso *dark colour type recommended
6. Make ready 1 tablespoon Brown Sugar
7. Take 2 tablespoons Mirin
8. Get 1 tablespoon Lemongrass *finely chopped OR use ‘Lemongrass Paste’
9. Prepare <Basil & Pine Nuts Miso Pesto>
10. Make ready 1/4-1/3 cup Roasted/Toasted Pine Nuts
11. Get 2 tablespoons Miso *dark colour type recommended
12. Get 1 tablespoon Brown Sugar
13. Get 2 tablespoons Mirin
14. Make ready Handful Fresh Basil Leaves *finely chopped

Instructions to make Grilled Tofu with Miso Pesto:

1. Slice Firm Tofu horizontally in half. Heat a small mount of Oil in a frying pan, and cook Tofu pieces both sides until nicely browned.
2. To make Miso Pesto, roast or toast nuts and allow them cool. Using Suribachi or mortar & pestle, coarsely crush. Alternatively you can place the toasted nuts in a plastic bag and crush them using a rolling pin. Add other ingredients and mix well.
3. Cut browned Tofu into smaller pieces and serve with Miso Pesto. It’s a good idea to serve with a small spoon or spreader knife.

So that’s going to wrap it up for this exceptional food grilled tofu with miso pesto recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!