Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rick's quick and clean corn on the cob. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rick's Quick and Clean Corn on the Cob is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Rick's Quick and Clean Corn on the Cob is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rick's quick and clean corn on the cob using 1 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Rick's Quick and Clean Corn on the Cob:

1. Get 1 ear of sweet corn (husk on)

Steps to make Rick's Quick and Clean Corn on the Cob:

1. Place whole ear of corn (with husk on) in microwave
2. Microwave on high for 4 minutes
3. Remove corn from microwave with oven mitt or potholder as corn will be very hot
4. Make a straight cut with a sharp knife across the stem end of cob at a point that you estimate to be just past the first row of corn (from the stem end)
5. Pick up ear of corn (using mitt) by the pointed end (opposite of the cut end) squeeze and gently shake with cut end over plate
6. Corn should slide out onto plate (if necessary you may use tongs to pull corn out)
7. Corn will come out clean with no silk
8. Discard husk and end piece
9. Butter and salt corn or add your favorite condiments as desired
10. Enjoy!

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