Recipe of Ultimate Garlic Lemon Butter Parmesan Shrimp

Garlic Lemon Butter Parmesan Shrimp
Garlic Lemon Butter Parmesan Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic lemon butter parmesan shrimp. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Lemon Butter Parmesan Shrimp is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garlic Lemon Butter Parmesan Shrimp is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have garlic lemon butter parmesan shrimp using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Lemon Butter Parmesan Shrimp:
  1. Prepare 1 lb Extra Large or Jumbo Shrimp
  2. Make ready 1 stick Butter
  3. Make ready 1 tbsp Italian Seasoning
  4. Take 2/3 cup Grated Parmesan Cheese
  5. Make ready 1 Lemon
  6. Prepare 1 tbsp Minced Garlic
Instructions to make Garlic Lemon Butter Parmesan Shrimp:
  1. Clean and devain the shrimp.
  2. In a medium sauce pan, melt butter and sauté garlic for a minute.
  3. Add shrimp and sprinkle on Italian seasoning. Cook covered for 2 minutes.
  4. Squeeze halved lemon over shrimp and then sprinkle on Parmesan cheese.
  5. Cook for another two minutes or until shrimp turn white.
  6. Add your favorite side and enjoy!

So that’s going to wrap it up with this special food garlic lemon butter parmesan shrimp recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!