Step-by-Step Guide to Prepare Homemade Pide | Instant Pide | Kids Lunch Box Series | Recipe No 9

Pide | Instant Pide | Kids Lunch Box Series | Recipe No 9
Pide | Instant Pide | Kids Lunch Box Series | Recipe No 9

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pide | instant pide | kids lunch box series | recipe no 9. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Instant Pide

To get started with this particular recipe, we must prepare a few components. You can cook pide | instant pide | kids lunch box series | recipe no 9 using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pide | Instant Pide | Kids Lunch Box Series | Recipe No 9:
  1. Make ready For Dough:
  2. Prepare 2 cups All-purpose Flour
  3. Get 1/2 tsp Salt
  4. Make ready 1/2 tsp Baking Soda
  5. Make ready 1/2 tsp Baking Powder
  6. Take 1 tbsp Olive Oil
  7. Make ready 1 tsp Lemon Juice
  8. Prepare Water as required
  9. Take For Topping:
  10. Make ready Tomato Ketchup
  11. Take 1 1/2 cups Mozzarella Cheeses (Around )
  12. Take 1 cup Cheddar Cheese (Around )
  13. Make ready 1 Boiled; Peeled and Mashed Potato
  14. Get 1 medium sized Red onion
  15. Make ready Garlic Powder
  16. Take Salt
  17. Make ready Paprika Powder
  18. Prepare Herbs
  19. Get Egg Yolk or Butter
Steps to make Pide | Instant Pide | Kids Lunch Box Series | Recipe No 9:
  1. Preheat the oven at 220ยฐc.
  2. In a large bowl add flour, salt, baking soda, baking powder, oil and lemon juice.
  3. Mix everything and add water little by little. mix and make a soft dough. - Let the dough rest for 3 to 5 mins.
  4. Now again knead the dough for about 5 minutes. (use some dry flour if the dough is too sticky).
  5. Divide into 4 equal parts and roll into oval shape.
  6. Fold the edges and create a boat shape, pinch both the ends. - Brush with egg wash or butter.
  7. Tomato Ketchup (I have applied the ketchup only on 2 pieces). - For the 1st pide fill the potato and then cheese. Sprinkle the seasonings.
  8. For the 2nd pide onion and cheese. Sprinkle the seasonings, and the rest only with cheese and seasoning. - Bake for 15 to 20 minutes.

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