Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, egg topped southern fried cabbage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg topped southern fried cabbage is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Egg topped southern fried cabbage is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook egg topped southern fried cabbage using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg topped southern fried cabbage:

1. Get Duck Egg (or chicken etc)
2. Make ready Bacon
3. Get bacon fat
4. Take Ghee (or grass-fed butter)
5. Prepare diced onions
6. Make ready cabbage
7. Prepare ACV
8. Make ready salt and pepper
9. Prepare olive oil, extra virgin

Instructions to make Egg topped southern fried cabbage:

1. Cut bacon and fry in cast iron skillet with extra bacon fat.
2. Add onions and ghee/butter to skillet, and let the onions brown.
3. Add chopped or shredded cabbage to skillet and stir around. Cover and let cook 20 minutes or until soft.
4. Add raw apple cider vinegar and salt and pepper to taste, then transfer to plate.
5. Cook egg in desired fashion to top cabbage. I prefer crispy fried egg in olive oil.
6. Heat olive oil in cast iron skillet. Once hot, turn off heat. Crack egg in skillet. With spoon, ladle hot oil over uncooked areas. When edges are crispy, transfer egg to plate

So that is going to wrap this up for this special food egg topped southern fried cabbage recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!