Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian meat balls. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Italian Meat Balls is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Italian Meat Balls is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian Meat Balls:
- Prepare lean ground meat
- Take bread
- Get milk
- Prepare egg
- Make ready grated Parmesan cheese
- Prepare Italian seasoning
- Get ground garlic
- Take Salt
- Prepare Black pepper
Instructions to make Italian Meat Balls:
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
- Add ground beef and all other spices to the bowl. Mix all well.
- Form 1 inch balls by hand and place in muffin tins or other baking sheet.
- Place in preheated 400 degree oven. Bake 30 minutes until brown.
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!
So that’s going to wrap this up for this exceptional food italian meat balls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
