Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy japanese fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quick and easy Japanese fried rice is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Quick and easy Japanese fried rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy Japanese fried rice:

1. Make ready Olive oil
2. Take Little gem lettuce 🥬
3. Make ready Onion
4. Prepare Chicken stock powder
5. Make ready Salt and pepper
6. Make ready Bacon
7. Take eggs
8. Take rice

Instructions to make Quick and easy Japanese fried rice:

1. Pan fry the chopped onions with olive oil 1. Once onions are transparent, add in the chopped bacons 1. Once the bacons change colour, add in the lettuce 1. When lettuce is soft, add in eggs. 1. When the eggs are cooked, add in rice and chicken stock powder
2. Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour 1. Aaaaaand it’s done!

So that is going to wrap this up for this exceptional food quick and easy japanese fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!