Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked honey butter loose meat sliders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Honey Butter Loose Meat Sliders is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Baked Honey Butter Loose Meat Sliders is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Honey Butter Loose Meat Sliders:
- Get slider buns or small dinner rolls
- Take ground beef
- Make ready ground pork
- Prepare medium Vidalia or yellow onion - finely chopped
- Prepare beef broth
- Prepare low sodium soy sauce
- Make ready garlic powder
- Prepare onion powder
- Take ground mustard
- Get butter
- Take honey
- Get American or cheddar cheese (optional)
Instructions to make Baked Honey Butter Loose Meat Sliders:
- In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go.
- Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes.
- Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops.
- Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden.
- Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!
So that’s going to wrap this up for this special food baked honey butter loose meat sliders recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

