Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick and easy japanese fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick and easy Japanese fried rice is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Quick and easy Japanese fried rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick and easy Japanese fried rice:
- Take 1 tablespoon Olive oil
- Take 1/2 Little gem lettuce 🥬
- Prepare 1/2 Onion
- Make ready 1 teaspoon Chicken stock powder
- Take Salt and pepper
- Take Bacon
- Make ready 2 eggs
- Make ready 150 g rice
Instructions to make Quick and easy Japanese fried rice:
- Pan fry the chopped onions with olive oil
1. Once onions are transparent, add in the chopped bacons
1. Once the bacons change colour, add in the lettuce
1. When lettuce is soft, add in eggs.
1. When the eggs are cooked, add in rice and chicken stock powder - Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour
1. Aaaaaand it’s done!

So that’s going to wrap this up for this exceptional food quick and easy japanese fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

