Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veggie omelette. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Veggie Omelette is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Veggie Omelette is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veggie Omelette:

1. Get Chopped fresh spinach
2. Get Green bell pepper
3. Prepare Red, yellow, orange peppers
4. Prepare Portabella mushrooms
5. Take Purple onion
6. Take Fiesta blend shredded cheese
7. Prepare Shredded pepper jack cheese
8. Take large eggs
9. Prepare 2% milk

Instructions to make Veggie Omelette:

1. Chop/ dice all veggies, set aside
2. Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
3. Place veggies in skillet and allow them to saute
4. Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
5. In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
6. Fold the omelette & flip as it browns
7. Place on a plate & enjoy

So that is going to wrap it up for this special food veggie omelette recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!