Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, veggie omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veggie Omelette is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Veggie Omelette is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Omelette:

1. Prepare Chopped fresh spinach
2. Prepare Green bell pepper
3. Get Red, yellow, orange peppers
4. Prepare Portabella mushrooms
5. Prepare Purple onion
6. Get Fiesta blend shredded cheese
7. Prepare Shredded pepper jack cheese
8. Take large eggs
9. Get 2% milk

Instructions to make Veggie Omelette:

1. Chop/ dice all veggies, set aside
2. Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
3. Place veggies in skillet and allow them to saute
4. Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
5. In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
6. Fold the omelette & flip as it browns
7. Place on a plate & enjoy

So that’s going to wrap it up with this exceptional food veggie omelette recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!