Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, summer pea soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Summer Pea Soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Summer Pea Soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have summer pea soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Summer Pea Soup:

1. Get 3 tbsp shallot
2. Get 1 1/2 tbsp unsalted butter
3. Get 2 cup low sodium chicken broth or vegetable broth (for vegetarian option)
4. Make ready 2 mint about 6 inches in total steam length
5. Get 1 lb of frozen petite green peas
6. Take 1/4 can heavy cream

Steps to make Summer Pea Soup:

1. In a medium saucepan (1 1/2 to 3 quart) melt the butter on medium heat. Add shallots and cook until softened but not browned, a couple minutes
2. Add the broth and mint sprigs to the shallots, increase the heat and bring to a boil. Add the frozen peas and salt and pepper to taste. return to a boil, reduce heat and simmer until the peas are just tender, 3 to 5 minutes.
3. discard the mint and puree the soup in a blender until completely smooth. blend in the cream. taste and correct seasoning. Served garnished with creme . Good Luck and Bom Apetie

So that is going to wrap it up for this exceptional food summer pea soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!