Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, zucchini eggplant cucumber salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Zucchini Eggplant Cucumber Salad is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Zucchini Eggplant Cucumber Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have zucchini eggplant cucumber salad using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Eggplant Cucumber Salad:
- Prepare 1 eggplant
- Prepare 1 cucumber
- Prepare 1 zucchini
- Get 3 tablespoon cut green onion
- Take 1 small piece ginger shredded
- Take 1 tablespoon sesame oil
- Make ready 1 teaspoon ~ more to taste soy sauce
- Make ready Sesame for garnish
Steps to make Zucchini Eggplant Cucumber Salad:
- Cut vegetables very thinly. I used slicer 0.5mm- thin.
- Put salt(1 teaspoon ~ 1/2 teaspoon to taste) and mix well and rest.
- When the water from vegetables come out, squeeze with hand tightly.
- Add green onion, ginger, sesame oil and soy sauce and mix well.
- Enjoy! Our family ate with Japanese Noodle.
So that’s going to wrap it up with this special food zucchini eggplant cucumber salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

