Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin and apple salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Once the raisins are plump, drain and place into a mixing bowl with the apple and pumpkin. Pour in the lemon juice and toss to coat. Well, they have not tried Apples and pumpkin salad. This is one of the tastiest salads one will ever eat.

Pumpkin and apple salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Pumpkin and apple salad is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin and apple salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin and apple salad:

1. Prepare pumpkin
2. Take onion
3. Take apple
4. Take green leaf lettuce
5. Make ready Sauce ingredients:
6. Prepare mayonnaise
7. Get fat free yogurt
8. Prepare salt
9. Make ready pepper

Serve as a light starter or alongside any summer bbq. The roasted pumpkin is sweet and juicy, the feta adds pops of salty creaminess, the pine nuts add a warm, earthy crunch, the freshness from spinach, all lightly dressed with a Honey Balsamic Dressing. You really don't need that much dressing for this salad, just enough to coat the baby spinach. Pumpkin-apple Salad, recipe, Place the raisins in a small dish and cover with hot water.

Steps to make Pumpkin and apple salad:

1. Remove the skin from the pumpkin, cut into bite size pieces and steam. Chop up the onion and wash with water, then remove excess water. Cut the apple into 5mm squares with the skin on.
2. Mix all the ingredients other than the green leaf lettuce and season to taste using the salt and pepper.
3. Lay the green leaf lettuce in the bottom of a bowl and scoop the mixed ingredients onto it. - - Calories: 130kcal (544kJ) (per person) - - *By mixing mayonnaise and yogurt we were able to lower the calor

You really don't need that much dressing for this salad, just enough to coat the baby spinach. Pumpkin-apple Salad, recipe, Place the raisins in a small dish and cover with hot water. Once the raisins are plump, drain and place into a mixing bowl with the apple and pumpkin. Pour in the lemon juice and toss to coa. Pumpkin - apples salad, with spices.

So that’s going to wrap it up for this exceptional food pumpkin and apple salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!