Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy bacon, mushroom & thyme chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Bacon, Mushroom & Thyme Chicken is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Creamy Bacon, Mushroom & Thyme Chicken is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy bacon, mushroom & thyme chicken using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Bacon, Mushroom & Thyme Chicken:

1. Take bone in chicken thighs
2. Prepare Olive oil
3. Take mixed Italian herbs
4. Prepare Salt and pepper
5. Take (Creamy bacon, mushroom & thyme sauce)
6. Make ready Olive oil
7. Make ready & 1/2 cups sliced mushroom
8. Get chopped bacon
9. Get heavy cream
10. Take salt
11. Get pepper
12. Prepare garlic powder
13. Take fresh thyme leaves, chopped
14. Get fresh chopped parsley

Steps to make Creamy Bacon, Mushroom & Thyme Chicken:

1. Pre-heat oven to 180*C. In a fry pan on high heat, brown chicken in batches and set aside. When all done- sprinkle with Italian herbs, salt & pepper. Throw in oven for around 25 minutes or until cooked through.
2. Meanwhile- fry bacon and set aside.
3. Then sauté mushrooms with a little olive oil.
4. Return the bacon to the pan along with cream, salt, thyme, pepper and garlic salt. Simmer until sauce thickens slightly.
5. Add the chicken to sauce- and serve immediately- with mash or pasta. Enjoy!!

So that’s going to wrap this up with this special food creamy bacon, mushroom & thyme chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!