Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, persian-style spinach omelet (nargesi). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Persian-style Spinach Omelet (Nargesi) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Persian-style Spinach Omelet (Nargesi) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook persian-style spinach omelet (nargesi) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Persian-style Spinach Omelet (Nargesi):

1. Prepare 3 cloves Garlic
2. Prepare 1 medium tomato
3. Take 4 cups spinach
4. Make ready 2 eggs
5. Get 1 tsp olive oil
6. Prepare 1 pinch salt
7. Get 1 pinch black pepper
8. Get 1 pinch turmeric

Instructions to make Persian-style Spinach Omelet (Nargesi):

1. In a saucepan, Slice the garlic and Saute it in the olive oil for 1 min.
2. Chop the tomato and roughly chop the spinach. Add them to the saucepan and cover with the lid.
3. Let them reduce down for about 3-5 mins.
4. Add salt, pepper and turmeric. Break the eggs into the omelet and stir a bit. We don't want to completely stir the eggs.
5. Cook the omelet for another 1 min until the eggs are cooked.

So that is going to wrap it up with this exceptional food persian-style spinach omelet (nargesi) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!