Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, basic penne arrabbiata. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Basic Penne Arrabbiata is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Basic Penne Arrabbiata is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook basic penne arrabbiata using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basic Penne Arrabbiata:
- Prepare Penne
- Take Garlic (finely chopped)
- Make ready Olive oil
- Get Red chili pepper (tear into pieces)
- Make ready Parsley (finely chopped)
- Take Salt
- Prepare Canned whole tomatoes (diced are easier to use)
Instructions to make Basic Penne Arrabbiata:
- Boil penne with plenty of water. (Details omitted).
- Heat olive oil in a pan, and add garlic, parsley and red chili pepper.
- When garlic becomes golden brown, add canned whole tomatoes (diced are easier to use) and simmer.
- Taste and add salt, if needed. Simmer for 5-6 minutes. Add pasta water to the sauce, if it thickens too much.
- Add cooked penne. Drizzle olive oil, and mix penne and sauce well.
- Serve on a plate. Enjoy it piping hot.
So that is going to wrap this up with this exceptional food basic penne arrabbiata recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

