Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tornado omelet on toast (swirl omelet). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tornado Omelet on Toast (Swirl omelet) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Tornado Omelet on Toast (Swirl omelet) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):

1. Make ready Eggs
2. Get cooking oil
3. Take bread of your choice
4. Make ready cheese
5. Get avocado
6. Prepare Lemon juice
7. Make ready Salt
8. Make ready Parsley flakes

Steps to make Tornado Omelet on Toast (Swirl omelet):

1. Toast the bread in a toaster
2. Place cheese on top of the bread
3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
5. Beat 3 eggs. Whisk till smooth
6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
7. Add egg mixture into the pan
8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
9. Carefully slide the omelet out of the pan to the top of the toast
10. Decorate with parsley flakes

So that is going to wrap it up for this special food tornado omelet on toast (swirl omelet) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!