Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, egg pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egg Pudding is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Egg Pudding is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have egg pudding using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Pudding:

1. Get For Caremal:
2. Make ready 4 tbsp sugar
3. Make ready 1 tbsp water
4. Take 1 1/2 tbsp hot water
5. Take For egg mixture:
6. Take 2 eggs
7. Take 250 ml milk
8. Take 5 tbsp granulated sugar

Steps to make Egg Pudding:

1. For Caramel sauce:put sugar and water in pan and let devolved over medium heat.
2. Caramelise the sugar,remove the pot from heat.Add hot water into 2,3 steps and shake the pan and mix it well,avoid hands from splashes of hot caramel.
3. Butter the pudding glass dish and pour over caramel evenly and put aside.
4. Make the egg mixture for pudding:beat the eggs until they leave the bowl bottom.
5. Add sugar in milk and just warm it.pour milk in beaten eggs and whisk continuously,sieve the mixture to avoid any small lumps.Remove any foam over top of mixture.
6. Pour the mixture in baking bowl,cover with foil,put dish in tray and put tray in pre heated oven,fill the tray with boiling water.
7. After 20 mins take out dish and pick it up gentely remove from baking pan up side down in serving plate.Serve.

So that is going to wrap it up for this exceptional food egg pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!