Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy bacon and pepper pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy sauce with bacon and leek goes well with Fusilli pasta - this is spiral form pasta. Creamy pasta with leek creates a juicy base of the dish, and. Made with cream, parmesan, chicken, bacon and garlic. I've been crowned the Queen of Creamy-Without-Cream*, but today I'm dethroning myself temporarily just so I can share this Creamy Chicken and Bacon Pasta with you without an inkling of guilt.

Creamy bacon and pepper pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy bacon and pepper pasta is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have creamy bacon and pepper pasta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy bacon and pepper pasta:

1. Prepare Penne pasta
2. Make ready 1 bell pepper mix
3. Take 1 onion
4. Make ready streaky bacon (you can decide how much you would like to add)
5. Prepare 3 tbsp tomato puree
6. Make ready 200 ml vegetable broth
7. Prepare 75 ml single cream
8. Take salt, pepper, chilli powder, garlic granules

In such case I like to add a few extra goodies to really get the party started. Let's welcome our good friends cream. Creamy bacon sauce makes this pasta bake a delicious, comforting dinner. This is the perfect recipe to make-ahead and feed a crowd.

Steps to make Creamy bacon and pepper pasta:

1. Cut the streaky bacon and vegetables in pieces. Heat up a pan, don’t add any oil, and fry the bacon until its crisp. Remove, and add the vegetables. Add some oil if needed now. Fry for about 5-8 min over a medium heat. Turn the heat up and add the tomato puree and fry over a high heat for 1min.
2. Pour in the broth and cream and turn the heat down. Add the seasonings and simmer for 2-3 min. Return the bacon to then pan. Be careful with the salt, because some bacons are really salty.
3. If you want to prepare the dish ahead, just prepare the sauce. Boil the pasta whenever you are ready to eat. Add the boiled pasta to the warm sauce and mix everything well. If you like you can garnish with some fresh parsley. Enjoy <3

Creamy bacon sauce makes this pasta bake a delicious, comforting dinner. This is the perfect recipe to make-ahead and feed a crowd. Stir the flour into the butter then whisk in the milk and cream. Fry bacon, drain off grease, and crumble into small pieces. Saute mushrooms, garlic, and green onions in bacon grease.

So that is going to wrap it up with this special food creamy bacon and pepper pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!