Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pot roast potatoes with garlic and herbs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pot roast potatoes with garlic and herbs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pot roast potatoes with garlic and herbs is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pot roast potatoes with garlic and herbs using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pot roast potatoes with garlic and herbs:

1. Get baby potatoes
2. Make ready margarine
3. Prepare dried rosemary
4. Make ready dried thyme
5. Prepare dried basil
6. Take minced garlic
7. Prepare salt
8. Prepare white pepper

Steps to make Pot roast potatoes with garlic and herbs:

1. Rince the potatoes until they are clean. then boil them until they are soft but not over cooked.
2. Drain water and let them cool down.
3. Once cooled empty the pot the pour the margarine and put it back to the stove as the margarine is melting then pour all those herbs and garlic then add potatoes salt and pepper stir and toss
4. Then once your potatoes turn to be golden remove them from the stove your pot roast potatoes is done

So that’s going to wrap this up for this exceptional food pot roast potatoes with garlic and herbs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!