Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, very easy rice burgers. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Very Easy Rice Burgers is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Very Easy Rice Burgers is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook very easy rice burgers using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Very Easy Rice Burgers:

1. Make ready 350 grams Plain cooked rice
2. Make ready 1 Sesame oil

Instructions to make Very Easy Rice Burgers:

1. Divide the rice into 4 portions, and squeeze tightly into balls. I used mixed-grain rice here.
2. Heat up a frying pan and spread some sesame oil in it. Flatten the rice balls, and pan fry on both sides until crispy and browned.
3. Sandwich a filling of your choice in between the patties and they're done. Here are two different ways of preparing them: 1) Place on some nori seaweed, and top with the burdock root kinpira. 2) Place on a lettuce leaf, and top with king oyster mushrooms and thinly sliced beef stir-fried with yakiniku sauce.
4. Wrap in waxed paper and bring along in a bento.

So that’s going to wrap it up for this exceptional food very easy rice burgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!