Recipe of Speedy Stir-Fried Cabbage with Bacon

Stir-Fried Cabbage with Bacon
Stir-Fried Cabbage with Bacon

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried cabbage with bacon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stir-Fried Cabbage with Bacon is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Stir-Fried Cabbage with Bacon is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stir-fried cabbage with bacon using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-Fried Cabbage with Bacon:
  1. Make ready of green cabbage, chopped into bite size
  2. Prepare bacon, cut into small pieces
  3. Prepare garlic, smashed
  4. Make ready hot pepper (optional), cut into small pieces
  5. Prepare ~~ Seasoning ~~
  6. Take rice wine
  7. Get salt
  8. Make ready maple syrup
  9. Take white vinegar
  10. Prepare water
Steps to make Stir-Fried Cabbage with Bacon:
  1. Rinse a pan with water. Heat the wet pan on medium-low heat. When the pan is dry, put bacon in (don't need any cooking oil)
  2. Stir fry till bacon turns brown. Then add garlic and rice wine.
  3. Turn heat to medium-high. Put cabbage in and quickly stir-fry everything together. Then, add 1 Tbsp water and cover with a lid. Cook about 1 minute.
  4. Continue stir-fry few seconds then seasoning with hot pepper, salt, maple syrup, and white vinegar then mix well. Enjoy~~

So that is going to wrap it up for this exceptional food stir-fried cabbage with bacon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!