Recipe of Speedy Quick and Easy Ground Pork Rice Bowl

Quick and Easy Ground Pork Rice Bowl
Quick and Easy Ground Pork Rice Bowl

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick and easy ground pork rice bowl. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Ground Pork Rice Bowl is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Quick and Easy Ground Pork Rice Bowl is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy ground pork rice bowl using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Ground Pork Rice Bowl:
  1. Make ready Ground pork
  2. Make ready Onion, chopped
  3. Take Dashi stock granules
  4. Prepare Soy sauce
  5. Prepare Hon-mirin
  6. Prepare Sugar
  7. Get Eggs
  8. Get Shredded nori seaweed
Instructions to make Quick and Easy Ground Pork Rice Bowl:
  1. Heat some oil in a frying pan, and stir fry the pork.
  2. When the pork is cooked add the chopped onion and continue stir frying.
  3. When the onion has turned transparent, add the seasoning ingredients and mix. Spread evenly in the frying pan.
  4. Taste and adjust the seasoning to your liking. Add the beaten egg all around the pan, put a lid on and turn off the heat.
  5. When the egg has soft-set from the residual heat, it's done. Spoon on top of rice and top with shredded nori seaweed.

So that is going to wrap this up for this special food quick and easy ground pork rice bowl recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!