Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys roasted pepper & pork goulash, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys roasted pepper & pork goulash, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF:

1. Take olive oil
2. Get red onion, sliced
3. Make ready sweet smoked paprika
4. Make ready ground cumin
5. Make ready garlic, finely chopped
6. Prepare diced pork
7. Prepare can of chopped tomatoes
8. Make ready chicken stock
9. Get roasted sweet bell peppers, sliced (I used canned but it's the equivalent of 6 red bell peppers)*
10. Prepare salt and pepper
11. Make ready freshly chopped parsley
12. Prepare sour cream, see link below for my free-from recipes

Steps to make Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF:

1. Heat the oil in a frying pan over a medium heat and fry off the onion until tender, around 5 minutes
2. Add the chopped garlic, paprika and cumin and fry for a further 1 minute
3. Add in the cubed pork and brown off, then drain off the fat
4. Add the can of tomatoes and the chicken stock, let simmer for 15 minutes
5. Add the peppers to heat through for 5 minutes, then season with salt & pepper as required
6. Stir through the parsley before serving, adding a dollop of sour cream if desired
7. Serve with noodles, mashed potatoes or just with some crusty bread
8. See this link for directions on how to roast the red peppers yourself if you can't find the pre-roasted canned convenience ones - - https://cookpad.com/us/recipes/358944-vickys-red-pepper-and-chilli-chutney-gluten-dairy-egg-soy-nut-free

So that’s going to wrap this up for this exceptional food vickys roasted pepper & pork goulash, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!