Simple Way to Prepare Any-night-of-the-week French vegetarian pasta

French vegetarian pasta
French vegetarian pasta

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, french vegetarian pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

French vegetarian pasta is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. French vegetarian pasta is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook french vegetarian pasta using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French vegetarian pasta:
  1. Prepare pasta
  2. Make ready 16 oz ziti pasta
  3. Take 28 oz can of diced tomatoes
  4. Prepare 2 cup vegetable broth
  5. Make ready 1/2 large onion sliced
  6. Make ready 2 tsp minced garlic
  7. Take 1 tsp whole leaf oregano
  8. Make ready 1 tbsp sweet basil
  9. Make ready 2 tsp kosher salt
  10. Get 1 tbsp olive oil, extra virgin
  11. Get 1/4 tsp crushed red pepper flakes optional
  12. Make ready add in later
  13. Prepare 6 oz fresh spinach
  14. Take topping
  15. Prepare 1/3 cup grated parmesan cheese
Steps to make French vegetarian pasta:
  1. In order listed add the ingredients. Pasta, tomatoes, broth, onion sliced, garlic, oregano, sweet basil, salt, and olive oil. Bring to boil
  2. After it boiling stir a bit cover boil 10-15 minutes. Stir every 5 minutes. Remove from heat add spinach, cover let stand 10 minutes.
  3. Add your cheese recover the pan let melt.
  4. After 5 minutes serve, hope you enjoy

So that is going to wrap this up with this exceptional food french vegetarian pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!