Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker garlic parmesan chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow cooker garlic parmesan chicken is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Slow cooker garlic parmesan chicken is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker garlic parmesan chicken using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker garlic parmesan chicken:

1. Make ready extra-virgin olive oil divided
2. Take bone-in, skin-on chicken thighs
3. Make ready Kosher salt
4. Prepare Freshly ground black pepper
5. Make ready baby red potatoes, quartered
6. Take butter, softened
7. Take garlic, chopped
8. Prepare fresh thyme
9. Get Freshly chopped parsley
10. Make ready freshly grated Parmesan, plus more for serving

Steps to make Slow cooker garlic parmesan chicken:

1. In a large skillet over medium-high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook on high for 4 hours or low for 8 hours, until potatoes are tender and chicken is fully cooked.
3. Garnish with Parmesan before serving

So that’s going to wrap this up for this exceptional food slow cooker garlic parmesan chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!