Simple Way to Prepare Speedy Enchilada casserole

Enchilada casserole
Enchilada casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, enchilada casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Enchilada casserole is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Enchilada casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada casserole:
  1. Take 1 lb ground beef
  2. Make ready 1 pkg soft corn tortillas
  3. Prepare 1 can cream mushroom soup
  4. Get 1 can cream chicken soup
  5. Prepare 1 small onion
  6. Take 1/2 lb cheddar cheese (grated 2 cups)
  7. Prepare 1 can diced green chilies
  8. Make ready 1 can chili beans
  9. Take japeleno to taste or garnish
  10. Get 1 can enchilada sauce
Steps to make Enchilada casserole:
  1. Saute beef and onion
  2. Add everything else except cheese into saucepan and bring to boil
  3. Add meat and onions bring back to boil
  4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
  5. Garnish with olives Peppers lettuce onions tomatoes
  6. Bake 350 degrees 30 to 40 minutes or until bubbly

So that is going to wrap this up with this special food enchilada casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!