Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, leeks and potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Leeks and Potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Leeks and Potatoes is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have leeks and potatoes using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leeks and Potatoes:

1. Make ready Meat and vegetables
2. Take 2 large leeks
3. Prepare 2 large carrots
4. Prepare 1 pound potatoes
5. Get 1 pound chicken breast boneless and skinless
6. Make ready 2 quart water
7. Take Precooked extras
8. Make ready 2 cups macaroni and cheese see my recipe
9. Make ready 2 cups mashed potatoes see my recipe
10. Prepare Spices
11. Make ready 1 tablespoon mustard powder
12. Get 1 teaspoon granulated garlic powder
13. Take As needed salt and ground black pepper
14. Take 2 tablespoons parsley flakes
15. Make ready Meatballs
16. Get 1/2 cup grated Parmesan cheese
17. Prepare 2/3 pound ground sirloin
18. Prepare To taste salt and pepper
19. Take Thickener and frying
20. Get 1/4 cup oil to shallow fry in
21. Get 1/2 stick butter
22. Make ready 1/4 cup flour
23. Prepare 2 tablespoons extra virgin olive oil
24. Prepare 1/2 teaspoon ground black pepper
25. Prepare To taste salt

Instructions to make Leeks and Potatoes:

1. Boil the chicken in water. Slice the carrots and leeks on a bias. Cut the chicken, when done, into manageable pieces and add back to the water.
2. Add the leeks and carrots, then add the spices. Stir well.
3. Simmer covered and slice the potatoes and fry them. Fry till just turning golden brown remove from the oil. Put on a paper towel to absorb excessive amounts of oil. Season with a little salt.
4. Mix the ground sirloin with the salt and pepper. Add in the cheese and mix well. Make little meatballs and fry till crispy on the outside.
5. Turn as needed I did 2 batches. When crispy add right in to the leeks.
6. When all the meatballs are in add the fried potatoes. Simmer covered 20 minutes. Add the mashed potatoes and macaroni and cheese. Stir well.
7. Add salt and pepper to the butter and melt in the microwave. Stir in the flour and olive oil.
8. Pour this thickener into the leeks and cook. Stirring constantly till thickened and the flour has cooked for about 10-12 minutes. Let rest 15 minutes give it a good stir and serve. I hope you enjoy!!!

So that is going to wrap it up with this exceptional food leeks and potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!